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HomeMy WebLinkAbout20112352.tiff 1 8 6 1 2 11 Memorandum TO: Barbara Kirkmeyer, Chair Board of County Commissioners WEL DEC O U N T } FROM: Mark E. Wallace, MD, MPH, Director Department of Public Health Tula i73 Environment \ DATE: August 15, 2011 SUBJECT: Professional Services Agreement with Real Food Colorado Enclosed for Board review and approval is the Professional Services Agreement between the Weld County Department of Public Health and Environment and Julia Erlbaum, Real Food Colorado (REC0), to assist with the implementation of Phase I of a pilot project to develop a local alternative agrifood system that directly supports small to mid -sized Weld County growers in their efforts to participate in the Farm to School food program. The time frame for Phase I of the pilot project is August 22, 2011 through March 31, 2012. The amount of the reimbursement for services will not exceed $10,000.00 with 20% of this amount to be used as incentives for local producers who will participate in the pilot project. The pilot project is funded through the Colorado Health Foundation grant (April 1, 2011— March 31,2012) to improve local food access in Weld County. We recommend approval of this agreement. Enclosure ()Inc) -I - I I c.G`>z oze"•laity e� I L - P /-/L o �S 2011-2352 AGREEMENT FOR PROFESSIONAL SERVICES THIS AGREEMENT is made by and between the County of Weld, State of Colorado, whose address is 915 10`h Street, Greeley, Colorado, 80631 ("County"), and REAL FOOD COLORADO, LLC "RFCO" whose address is 3400 LARIMER STREET, SUITE 102, DENVER, CO 80205, ("Contractor"). WHEREAS, County desires to retain Contractor as an independent contractor to perform services as more particularly set forth below; and WHEREAS, Contractor has the time available to timely perform the services, and is willing to perform the services according to the terms of this Agreement. NOW THEREFORE, in consideration of the mutual promises and covenants contained herein, the parties hereto agree as follows: 1. Engagement of Contractor. County hereby retains Contractor, and Contractor hereby accepts engagement by County upon the terms and conditions set forth in this Agreement. 2. Term. The term of this Agreement shall be from AUGUST 22, 2011, through and until MARCH 31, 2012. 3. Services to be Performed. Contractor agrees to perform the Services listed or referred to in Exhibit A, attached hereto and incorporated herein. 4. Compensation. a. County agrees to pay Contractor for services performed as set forth on Exhibit A at the rate of PHASE ONE PROJECT RATE OF $10,000.00 CONSISTING OF APPROXIMATELY 143 HOURS AT $70.00/HOUR. RFCO has agreed to provide 20% ($2,000.00 totaling approximately 28.5 hours donated) of its consulting fee back to Weld County Public Health & Environment to provide additional funding support for the Producer Food Hub (PFH) Pilot Project. Charges shall be based on the time actually spent performing the services, but shall exclude travel time. b. Mileage may be charged to and from any required job site at a rate of $0.51 cents per mile. Contractor shall not be paid any other expenses unless set forth in this Agreement. c. Payment to Contractor will be made only upon presentation of a proper claim by Contractor, itemizing services performed and mileage expense incurred. Payment will be issued on a monthly basis with Contractor's invoice that includes a summary ofprogress of Exhibit A. d. Payment for services and all related expenses under this Agreement shall not exceed $10,000.00. 5. Additional Work. In the event the County shall require changes in the scope, character, or complexity of the work to be performed, and said changes cause an increase or decrease in the time required or the costs to the Contractor for performance, an equitable adjustment in fees and completion time shall be negotiated between the parties and this Agreement shall be modified accordingly by a supplemental Agreement. Any claims by the Contractor for adjustment hereunder must be made in writing prior to performance of any work covered in the anticipated supplemental Agreement. Any change in work made without such prior supplemental Agreement shall be deemed covered in the compensation and time provisions of this Agreement. 6. Independent Contractor. Contractor agrees that Contractor is an independent contractor and that neither Contractor nor Contractor's agents or employees are, or shall be deemed to be, agents or employees of the County for any purpose. Contractor shall have no authorization,express or implied,to bind the County to any agreement, liability, or understanding. The parties agree that Contractor will not become an employee of County, nor is Contractor entitled to any employee benefits from County as a result of the execution of this Agreement. 7. Warranty. Contractor warrants that services performed under this Agreement will be performed in a manner consistent with the professional standards governing such services and the provisions of this Agreement. 8. Reports County Property. All reports, test results and all other tangible materials produced in connection with the performance of this Agreement, whether or not such materials are in completed form, shall at all times be considered the property of the County. Contractor shall not make use of such material for purposes other than in connection with this Agreement without prior written approval of County. 9. Acceptance of Product not a Waiver. Upon completion of the work, Contractor shall submit to County originals of all test results,reports,etc., generated during completion of this work. Acceptance by County of reports and incidental material furnished under this Agreement shall not in any way relieve Contractor of responsibility for the quality and accuracy of the work. Acceptance by the County of, or payment for, any services performed under this Agreement shall not be construed as a waiver of any of the County's rights under this Agreement or under the law generally. 10. Insurance and Indemnification. Contractor shall defend and indemnify County, its officers and agents, from and against loss or liability arising from Contractor's acts,errors or omissions in seeking to perform its obligations under this Agreement. Contractor shall provide necessary workers' compensation insurance at Contractor's own cost and expense. 2 11. Termination. Either party may terminate this Agreement at any time by providing the other party with a 10 day written notice thereof. Furthermore, this Agreement may be terminated at any time without notice upon a material breach of the terms of the Agreement. In the event of an early termination, Contractor shall be paid for work performed up to the time of notice and County shall be entitled the use of all material generated pursuant to this Agreement. 12. Non-Assignment. Contractor may not assign or transfer this Agreement, any interest therein or claim thereunder, without the prior written approval of County. 13. Access to Records. County shall have access to Contractor's financial records as they relate to this Agreement for purposes of audit. Such records shall be complete and available for audit 90 days after final payment hereunder and shall be retained and available for audit purposes for at least five years after final payment hereunder. 14. Time of Essence. Time is of the essence in each and all of the provisions of this Agreement. 15. Interruptions. Neither party to this Agreement shall be liable to the other for delays in delivery or failure to deliver or otherwise to perform any obligation under this Agreement, where such failure is due to any cause beyond its reasonable control, including but not limited to Acts of God, fires, strikes, war, flood,earthquakes or Governmental actions. 16. Notices. Any notice required to be given under this Agreement shall be in writing and shall be mailed or delivered to the other party at that party's address as stated above. 17. Compliance. This Agreement and the provision of services hereunder shall be subject to the laws of Colorado and be in accordance with the policies,procedures,and practices of County. 18. Non-Exclusive Agreement. This Agreement is nonexclusive and County may engage or use other contractors or persons to perform services of the same or similar nature. 19. Certification. Contractor certifies that Contractor is not an illegal immigrant, and further,Contractor represents, warrants, and agrees that it has verified that Contractor does not employ any illegal aliens. If it is discovered that Contractor is an illegal immigrant,employs illegal aliens or subcontracts with illegal aliens, County can terminate this Agreement and Contractor may be held liable for damages. 20. Entire Agreement/Modifications. This Agreement contains the entire agreement between the parties with respect to the subject matter contained in this Agreement. This instrument supersedes all prior negotiation, representation, and understanding or agreements with respect to the subject matter contained in this Agreement. This Agreement may be changed or supplemented only by a written instrument signed by both parties. 3 21. Funding Contingency. No portion of this Agreement shall be deemed to create an obligation on the part of County to expend funds not otherwise appropriated or budgeted for. 22. No Conflict. No employee of Contractor nor any member of Contractor's family shall serve on a County Board,committee or hold any such position which either by rule, practice or action nominates, recommends, supervises Contractor's operations, or authorizes funding to Contractor. 23. Severability. If any term or condition of this Agreement shall be held to be invalid, illegal, or unenforceable, this Agreement shall he construed and enforced without such provision, to the extent that this Agreement is then capable of execution within the original intent of the parties. 24. Governmental Immunity. No portion of this Agreement shall be deemed to constitute a waiver of any immunities the parties or their officers or employees may possess. 25. No Third Party Beneficiary. It is expressly understood and agreed that the enforcement of the terms and conditions of this Agreement,and all rights of action relating to such enforcement, shall be strictly reserved to the undersigned parties and nothing in this Agreement shall give or allow any claim or right of action whatsoever by any other person not included in this Agreement. It is the express intention of the undersigned parties that any entity other than the undersigned parties receiving services or benefits under this Agreement shall be an incidental beneficiary only. IN WITNESS WHEREOF, the parties have executed this Agreement as of the date and year written below. CUNTR .E1..„1: _ By: Julia rlbaum Real ood Colorado. LLC Title: Principal .--- ,- A I"I`hST: '�,, BOARD OF COUNTY CLERK TU E BOARD *, OMMISSIONERSOF WELD COUNTY tt-,_ kv ' ?)., -„....----7-.....5 1(. 1:3I .....„---. By- °' By: eputy Cler. o the Board '' 1 ~I., �, Sean P. Conway , Chair Pro- AUG 3 1 2011 4 ?i7// ,5 Real Food ‘1144. W WW.REALF00000LORAOO.COM Weld County Producer Hub Exhibit A: Scope of Work Lead Agency: Weld County Department of Public Health and Environment Gaye Morrison, Healthy Weld 2020 Program Coordinator 970-304-6470 ext. 2381 gmorrison@co.weld.co.us Contract Consultant: Real Food Colorado, LLC(RFCO) Attn:Julia Erlbaum 720-282-4067 Julia@realfoodcolorado.com Project Period: August 22,2011—March 31, 2012 Scope of Work: Weld County has initiated a Producer Food Hub (PFH) pilot project that will develop local alternative agrifood system that directly impacts Weld County growers in their efforts to broaden their market viability, especially in the Farm to School marketplace.A PFH provides an opportunity to serve the needs of small- to mid-size family farms without hindering their individualization. The PFH addresses specific issues that are unique to farms and the nature of their business, but also alleviates specific anemic infrastructural processes that affect producers' ability to sell directly to schools. The PFH pilot project identifies a producer that is within a reasonable geographic area that can "work" with multiple growers. This designated producer has pre-existing infrastructure capabilities that are "upgraded" into essentially a centralized aggregation facility that packs and potentially distributes locally grown food. The PFH pilot project addresses many infrastructure elements; one in particular is the ability to"cool" produce items from the field.The PFH is also investigating the potential of a "mobile cooling shed system" that offers immediate access for farms to a crucial infrastructure element that is often vital to preserve products as well as meet food safety requirements.The primary focus of the PFH will be to outreach, educate, coordinate and assist farmers working collectively to market their crops to additional marketplaces, such as schools by creating a replicable model that aids multiple growers. The PFH pilot project is based on a recommended action step proposed by Real Food Colorado's (RFCO) initial food hub analysis document funded by Colorado Department of Public Healthy & Environment (CDPHE). The initial analysis document titled "Colorado Local Food Hubs for Farm to School Products" addressed existing infrastructure incompatibilities within schools, farms, and distributors/processors 3400 LARIMER STREET— DENVER, CO-80205—(720)282-4067 W W W.REALFOODCOLORADO.COM—INFO@REALFOODCOLORADO.COM ° Real Food WWW.REALF00DC0L0RAD0.00M W.REALF00DC0L0RAD0.00M that can often hamper producers' ability to effectively connect with non-traditional marketplace such as institutional purchasers like schools. The PFH Pilot Project is broken into three (3) phases. This Scope of Work addresses Phase 1, however we feel that it is imperative that a complete picture is provided and achieved so that a fully-functioning producer food hub model can include completion of all 3 phases. The development of a PFH model is to service small- to mid-sized producers' ability to gain access to and/or increase their presence in institutional and retail marketplace. The primary objective is to create an independent agriculture support system that would allow smaller, financially limited growers to participate in marketplaces traditionally unavailable to them. In addition,the PFH Pilot Project is compatible to the Weld County's "comprehensive feasibility study for the creation of a wholesale food purchasing cooperative that will effectively connect regional producers with local consumers." Producer Hub Overall Objectives: • Identify a farm(s)with pre-existing infrastructure that will perform two roles: o An "aggregator:" where one producer receives produce from multiple growers. o "Packing house" services where produce can be collated and potentially repackage for shipment direct to purchaser in unformed packaging. • Address the development of mobile cooling sheds and distribution services either through third party providers or through the producer food hub facility. • Centralize distribution of products to schools so multiple products from multiple farms can be delivered by one truck. • Develop and disseminate Producer food safety protocols and guidelines based on County regulations including: o HACCP protocol for participating farms, packing house, cooling shed and distribution system. o Toolkit for farms to incorporate GAP/GHP protocols in line with standard practices that can essentially provide producers ability to meet food safety guidelines set for wholesale marketplace. • Investigate cooperative general liability insurance that will allow multiple producers to meet liability insurance requirements of institutional purchasers. 3400 LARIMER STREET—DENVER, CO-80205—(720)282-4067 W W W.REALF00DC0L0RAD0.00M—INF0@REALF00DC0L0RAD0.00M '° Real Food W W W.REALF00DC0L0RAD0.00M • Build capacity of farmers to meet institutional local food needs with identifiable "scaling-up" expectations that can be reasonably met. • Provide technical assistance and outreach in the areas of business planning, cropping systems management, value added processing and marketing. • Create a model, toolkit, processes and procedures that can be replicable throughout Weld County as well throughout Colorado. Phase 1: Development of Producer Hub Model that essentially lays the ground work for implementation of physical infrastructure and procedures that will facilitate Phase 2 & 3. • Identify ideal producer(s) that can reasonably become the central producer fulfilling roles as an aggregator/packing house. o NOTE: We have identified two (2) producers in Weld County: Glover Farms and Boyles Family Farms that we feel may be good candidates for the Producer Food Hub Pilot Project. • Analyze existing infrastructure capabilities and current business model to provide an in-depth analysis of critical infrastructure elements needed to allow aggregation and packing house services. • Identify and cultivate additional producers within designated geographic area surrounding central producers that can utilize a central aggregation and packing house facility. • Develop working protocols and procedures that are in compliance with County Public Health & Environment requirements as well as meet institutional purchasers' needs. • Coordinate with the Environment Health Division to develop HACCP protocol and any new food safety regulations (proposed). • Consult with the Planning Department on any zoning changes that might be needed to accommodate the Producer Hub. o NOTE: Weld County will benefit from a Durango School District conference—in which RFCO is one of the critical partners—that will generate a series of best practice documents and training manuals to support Farm to School procurement programs in school districts across Colorado with farmers of all sizes of production. • Develop processes from farms to aggregator to purchasers that allow ease of transaction as well meeting County, institution and other marketplace requirements. 3400 LARIMER STREET- DENVER, CO-80205-(720)282-4067 W W W.REALF00DC0L0RAD0.00M-INF0@REALF00DC0L0RAD0.00M ,' Real Food r WWW.REALF00DC0L0RAD0.00M W.REALF00DC0L0RAD0.00M • Coordinate and organize an agriculture pre-planning process with central aggregator/packing producer and corresponding farms for planting and harvesting; marketing of PFH capabilities to Northern Colorado Coop members consisting of 13 school Districts; establishing distribution chain and or service; and disseminate comprehensive toolkit of processes. • Develop a draft business plan for PFH's sustainability. • Identify additional critical partners that will aid in the successful development of Weld County PFH. o NOTE: RICO has initiated discussions with Colorado State University on mobile cooling units as well as academic resourcing for research and documentation of agricultural practices. • Pursue and assist in funding application for Phase 2 and 3 of PFH implementation. Our intent is to complete Phase 1 by March 31,2012, however anticipate that the producer pre- planning process will initiate Phase 2 implementation. Phase 2: Physical implementation of Producer Hub Model—with additional funding,the PFH model will begin physical implementation of central producer aggregation/packing facility.The goal is to be operational for service to School Districts in Weld County for Fall 2012. In addition, our intent is to bring together other Public Health & Environment offices from multiple counties to initiate a multiple-county Local Growers Food Safety toolkit. Phase 3: Expansion of PFH models to other producers within Weld County with additional expansion of PFH Models to other agriculture communities in other counties. Potential of PFH models is to service isolated or underserved communities in Colorado that have limited resourcing and infrastructure support that allow community members access to locally grown food. 3400 LARIMER STREET—DENVER, CO-80205—(720)282-4067 W W W, REALF00DC0L0RAD0.00M—INF0@REALF00DC0L0RAD0.00M Hello